How many carbs are in a Scallops, Cooked?
A 3 oz (85g) serving of Scallops, Cooked contains 2g of carbs, 0g sugar, 94 calories and 19g protein.
Nutrition facts
Scallops, Cooked — 3 oz (85g)
- Calories
- 94 cal
- Carbohydrates
- 2 g
- Sugar
- 0 g
- Protein
- 19 g
- Fat
- 0.8 g
- Fiber
- 0 g
About Scallops, Cooked
Values shown are for a typical serving of 3 oz (85g). Actual nutrition varies by brand, preparation and ripeness. For anyone tracking blood-sugar impact, pair carbohydrate intake with protein, fat and fiber to slow glucose absorption.
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