How many carbs are in a Garlic?
A 1 clove (3g) serving of Garlic contains 1g of total carbs (0.9g net carbs), 0g sugar, 4 calories, 0.2g protein, 0g fat and 0.1g fiber.
- Calories
- 4 cal
- Carbohydrates
- 1 g
- of which Sugars
- 0 g
- Fiber
- 0.1 g
- Net carbs
- 0.9 g
- Protein
- 0.2 g
- Fat
- 0 g
Garlic nutrition at a glance
Per 1 clove (3g), Garlic delivers about 0% of a 2,000-calorie daily reference, 0% of the 275g daily carbohydrate reference and 0% of the 28g daily fiber reference. Sugar sits at 0% of the 50g added-sugar reference and protein contributes 0% of the 50g protein reference.
- Calories
- 133
- Carbs
- 33.3 g
- Sugar
- 0 g
- Protein
- 6.7 g
- Fat
- 0 g
- Fiber
- 3.3 g
Blood-sugar impact of Garlic
Very little impact on blood sugar. Suitable for low-carb, keto and diabetic meal plans in normal serving sizes.
With 1g total carbs and 0.1g fiber, the net-carb figure for a 1 clove (3g) serving works out to roughly 0.9g — this is the number most keto and low-carb tracking apps use. If you're managing type 2 diabetes, pre-diabetes or reactive hypoglycemia, use total carbs for insulin dosing calculations and treat net carbs as a rough guide for meal planning.
Ways to eat Garlic
- Great fit for low-carb, keto or diabetic-friendly meals — build around garlic without worrying about a big glucose spike.
- Use garlic as a satisfying snack between meals when you want to stay in a low-carb window.
- Combine garlic with leafy greens and olive oil for a clean, blood-sugar-friendly plate.
Frequently asked questions
Is Garlic keto-friendly?
Yes. With only 0.9g net carbs per 1 clove (3g), Garlic fits comfortably inside a standard 20–50g/day keto carb budget.
How many carbs in Garlic per 100 grams?
About 33.3g of carbs, 0g sugar and 133 calories per 100g of Garlic.
How does Garlic affect blood sugar?
Very little impact on blood sugar. Suitable for low-carb, keto and diabetic meal plans in normal serving sizes.
Is Garlic good for weight loss?
A serving delivers 4 calories with 0.2g protein and 0.1g fiber. Foods that are relatively high in protein and fiber per calorie tend to be more filling — with a 8% combined protein-plus-fiber-to-calorie ratio, Garlic is a solid pick for a satiating, weight-loss-friendly meal.
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Open scannerSources & how these numbers are calculated
Nutrition values are consensus averages compiled from the USDA FoodData Central database for a typical 1 clove (3g) serving of Garlic. Actual values vary with brand, variety, ripeness and preparation — always check the label on packaged products. Daily-value percentages reference the U.S. FDA 2,000-calorie adult reference (275g carbs, 50g added sugar, 50g protein, 78g fat, 28g fiber).
Content reviewed by Carb Lens editorial. Read our editorial policy for how we source, review and update food data.